The Bertails planned all along to take us to a fairly new burger joint, knowing how much I like hamburgers. You longtime blog readers will recall Ella’s and my search for the best cheeseburger in France during the sabbatical in 2010-11 (get a refresher here). Since then, finding a delicious burger has become much easier.
Prior to going out last night, we had an aperitif at the Bertail home. Me, I made that delicious Aveze-Ricard combo I wrote about last year in this post. Melinda thought the color matched my glasses and snapped this photo.
I think the picture turned out really well, maybe because I’m not looking at the camera. Can you see relaxation, contentment, and appreciation in it?
I can!